corn starch

corn starch
кукурузный крахмал

English-Russian perfumery & beauty care dictionary. 2014.

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Смотреть что такое "corn starch" в других словарях:

  • Corn starch — Corn starch, cornstarch, cornflour or maize starch is the starch of the corn (maize) grain obtained from the endosperm of the corn kernel. Contents 1 History 2 Use 3 Manufacture …   Wikipedia

  • corn|starch — «KRN STAHRCH», noun. a starchy white flour made from corn, used to thicken puddings, custard, gravies, and other foods …   Useful english dictionary

  • corn\ starch — Both the feeling of and remedy for jock itch. Jim. Why do you keep fidgeting? Ed. Corn starch. Jim. well go get some corn starch …   Dictionary of american slang

  • corn\ starch — Both the feeling of and remedy for jock itch. Jim. Why do you keep fidgeting? Ed. Corn starch. Jim. well go get some corn starch …   Dictionary of american slang

  • corn starch — kukurūzų krakmolas statusas Aprobuotas sritis pašarai apibrėžtis Iš kukurūzų gaunamas angliavandenis polisacharidas, susidedantis iš α amilozės ir amilopektino. atitikmenys: angl. corn starch; maize starch vok. Maisstärke rus. кукурузный крахмал… …   Lithuanian dictionary (lietuvių žodynas)

  • corn·starch — /ˈkoɚnˌstɑɚʧ/ noun [noncount] US : a fine powder made from corn (sense 1) that is used in cooking especially to make liquids thicker I used some cornstarch to thicken the gravy. called also (Brit) corn flour …   Useful english dictionary

  • corn starch — see cornstarch …   English dictionary

  • gelatinized corn starch — drebutinis kukurūzų krakmolas statusas Aprobuotas sritis pašarai apibrėžtis Kukurūzų krakmolas, apdorotas karščiu, siekiant padidinti tirpumą šaltame vandenyje. atitikmenys: angl. gelatinized corn starch; pre gelatinised maize starch vok.… …   Lithuanian dictionary (lietuvių žodynas)

  • Corn flour — corn starch …   Dictionary of Australian slang

  • Corn syrup — on a black surface Corn syrup is a food syrup, which is made from the starch of maize and contains varying amounts of maltose and higher oligosaccharides, depending on the grade. Corn syrup is used in foods to soften texture, add volume, prevent… …   Wikipedia

  • Starch — Starch, CAS# 9005 25 8, chemical formula (C6H10O5)n is a polysaccharide carbohydrate consisting of a large number of glucose monosaccharide units joined together by glycosidic bonds. All plant seeds and tubers contain starch which is… …   Wikipedia


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